01 October 2010
Dear Experts, A mfg Co. is providing concessional fooding to its employees. Thus what are the treatment in hands of the co.in the following cases:
1)If the Co is taking Rs10/- from each employee and rest cost of Rs.20/- is paid by the co.to the canteen chef as total cost.
2) if Rs. 20/- is adjusted from the wages of the employees and the co. pays Rs. 30/- to the canteen chef.
CAclubindia
