04 June 2021
Dear All, I started a small size restaurant. Registered with GST regular stream. How can i enter the raw materials like flour, oil, vegetables, fruits etc into Tally? I entered the sale bills in tally. Please guide me to solve this query. Thanks & Regards D.Ravichandran Coimbatore
05 June 2021
You have the following options 1) You can enter all food items under one head without maintaining inventory. It is easy to make entry but less control 2) You can different food items in different ledger which means for each type of food item there is a ledger. 3) You can maintain inventory wise accounts creating different items under single ledger. Proper control but comparatively difficult to pass entries. In this for every new item new item will have to be created in tally.
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